Showing posts with label Operation Expansion. Show all posts
Showing posts with label Operation Expansion. Show all posts

Saturday, October 2, 2010

Rancher Respect

So, This is going to be one of those posts I've warned you about. 
This is MY OPINION.
Because....Its MY BLOG.
Plus.... This is something I feel VERRY passionately about!

First, I must refresh your memory...

We haven't always been Wierd Ranchers.  I was raised on a small acreage with Quarter Horses, & Honey was raised with a small cattle herd.  We are both formally educated at Iowa State University with degrees in Animal Science.  After college, I worked in the sales field for a large health insurance agency & Honey persued careers in the cattle industry.  He managed the shipping department at Hawkeye Breeders for several years.  After that he became the manager of a large (1550 head) cow-calf operation.  So we KNOW conventional.  In addition over the past 10 years we've had about 100 of our own cows & anywhere from 30 to 300 Custom cows (we managed other people's cows). I only remind you of this information so you'll remember that we KNOW conventional.  And, now..... we're wierd.  We run our ranch UN-conventionally.

This, my friends, is where the dichotomy lies.

Many un-conventional producers; organic, grass based, natural etc.  feel that it is part of their sales or informational tactics to put down conventional production methods.  Some un-conventional producers think that consumers need to understand that conventional production methods are BAD. 

And some conventional producers, go out of their way to say that un-conventional (organic, grass-based, natural or free range) methods are bad or not good enough.

THIS FRUSTRATES ME!!! (~yes, I know I just screamed, it frustrates me THAT much)

As the saying goes, Why can't we just get along???

I know that there are some conventional producers that need to improve their farms.  I know of some un-conventional producers that need to improve the conditions for their animals too.  They're both working to get better.  I don't like ANY conditions that aren't optimal.  But heck, we've experienced times when we'd LOVE to improve the circumstances or environment.

I think I heard that right now, only 2% of our population are farmers or ranchers.  I believe that about 2% of our population is vegetarian.  Now, remember this post is about respect.  We need to make sure that we (meat producers) don't put down meat production in general; because there is an option (vegetarianism) that will allow those alienated people to show they don't want to deal with bad or negative meat circumstances.

We as farmers & ranchers NEED to stick together!  We NEED to respect that there are MANY different ways to raise animals & vegetables.  There are good ways, better ways, & the best ways. 

But, you know what? Good, Better & Best are all OPINIONS!  It is an opinion that one way is better than another.  Because we all have different preferences.  I may prefer to have animal choices in food at the top of my list.  You may have profit at the top of your list so you can stay in business.  I may choose to only feed grass to my ruminants, you may choose to feed a more diverse diet.  I may choose to let my chickens run around our entire ranch, you may choose to have some in a coop.  I could go on & on, but you get the drift, we are all different, because we are inately different people.

As far as "proof" that one way or another is "better", well, you can "prove" anything.  And, you can find anything that may serve as proof for your opinion on the internet too.  Numberous studies prove & disprove nearly everything there is to debate in agriculture (& life in general).

What I BELIEVE we all need to remember is:
That we're all people
We all have families
As American Farmers & Ranchers, we are raising the healthiest, safest food on the planet (the US has the lowest rates of food borne diseases)
We are all trying to be a little better each day & improve our operations
We all (almost all) have limited budgets & we have to work within those budgets
We are all aware that what we DO effects and affects our land and environment

We ALL need to remember that each time we talk negatively about someone, we are in-turn hurting our OWN farm or ranch.

Just as I type this, I'm aware that if I speak negatively about vegetarians in general, I'm putting down a very wonderful friend.  If you think about putting down or disparaging another style of farming or ranching, you MUST realize that you are directly putting down a PERSON and a family.  I know that we all think or are trying to do something "better", but we must NOT prosper at the cost of another's harm.

We CAN do better without putting down another style.

So, if your unconventional THINK about what you say.  THINK about the positives of your operation without saying anything negative about anyone (or thing) else.  When we are promoting ourselves, we need to promote ALL agriculture.  We should just choose to talk about how WE do things.  About why we do these things.

Lest you think I'm throwing stones in a glass house, I'm not.  I KNOW that I'm not perfect.  I was recently showed how I was talking negatives (even when I was trying NOT to) by the reaction on someone's face.  Because, he KNEW the person I was inadvertently putting down.

Please, please, please, we ALL NEED TO GET ALONG!

THINK about what you are saying, and THINK about who you are really affecting with your negative comments.  I encourage you to vote about agriculture 3 times each day.  Each time you pick up your cup, spoon, or fork; T.H.I.N.K. about what you're choosing.  I hope you're choosing healthy american raised food!!! 

And just so you know.  This is my original (un-edited) version.  I made 3 revisions to this post, but decided to let my raw thoughts be broadcast for all to read, because if we don't already know it, I'm as blunt & honest as it gets in real life.

~GreenRanchingMom

Thursday, March 26, 2009

Personal Interests that Conflict

Well, after my last rant - er- post, I've discovered that most of my bloggy readers agree, that the decision of how to grow and the specifics of growing are quite conflicting. If you get to grow fast; you have debt. That's not good in my opinion.

Right now this is my main conflict. I don't want more debt, and I don't want to compromise the comfort of my animals (the future ones).

I have decided one thing, I am not going to cry (literally, this conflict has had me in tears) over milk that hasn't been spilled, before I even drive to the store to buy the proposed spilled milk.

So, I will try to blog more tomarrow about the details of what we have and what we want to have accomplished.

Now, I'm off to bed. I have to load "big, fat, stinky pigs" (J's description of gilts & cull sows) at 6 am. Oh yeah, I have to chore before I leave too, cause Honey will be getting the girls ready for school in the AM.

Wednesday, March 25, 2009

Conflict of Interests

Sitting here (procrastinating) patiently waiting for my little Squeaky Man to fall DEEP asleep before I make too many weird noises cleaning, and putting away dishes & laundry.

These thoughts have been weighing on my mind very heavily for the past few days and in Honey’s mind for years. Literally, he has been talking about a FeedLot seriously for at least 7 or 8 years.

So here it is….My EXTREME conflict! We want/need to expand our operation to bring in more income so that Honey will not have to work in town. This means 2 different things will have to happen. (I am so conflicted, that I am tearing up talking about this)

Scenario 1 - We expand our old-school feeding operation and raise more beef in a natural setting, and sell more breeding stock (heifers, show calves or bulls). The main question is how do we really expand our beef sales.
Scenario 2 – We expand in a different way and build a cattle confinement feedlot for ~500 head. A completely enclosed, covered, confinement feedlot. We would bed the pens with corn-stalks and have a dry bedding mound for the calves to lay on. We would also probably try to allow double the "animal space" per actual head of calves. Thus giving them more room to move about.

I am very conflicted. You see, I am an “educated” rancher. What I mean is that I have an Animal Science BS degree from Iowa State (honey has an Ag Studies degree too). I have been taught all of the benefits of confinement feeding. This is a small list of benefits
1- Increased feed efficiencies (thus decreased feed costs)
2- Less chance of manure (nitrates) leaching into streams and contaminating them
3 - Increased “comfort” of the animal (THIS ONE I CAN ARGUE BOTH WAYS!!)

The list may go on and on. (I will expand and update later today as I think of them, but I have to get this blog out of my head, and out there for y’all to comment on, please)

Here is a small list of the benefits from continuing in a very “Old Fashioned” way of growing our operation slowly. Meaning that we will continue to grow slowly and increase our beef sales, bred heifer, show calf, and bull sales. Scenario 1
1 - Less impact on the environment (I can argue this both ways, this benefit is just from reduced numbers in one location ON the ground not tearing up the sod)
2- More direct relationship with the customer that has our beef on their table.
3 - A more natural environment for the cattle (pasture when we have grass, and more room to grow)

Well, these are my thoughts for now, and I’m sure that I will have tons more to come, as we really delve into this more and figure out what details we will decide upon, and what path we will take to pursue expansion of our operation.

I will prepare you that I do not mind talking dollars, and I WILL share some of our financial details.